As a workaholic teacher, there are few summer days during which I do not work. I don’t so much mind the work I do over the summer, especially when it takes place in a nice, air conditioned coffee shop. While I am a former Starbucks barista, put in my time as a slave at privately owned Davis coffee shop, and have converted to become a loyal Peets regular a few years ago, I thought it might be time to get around. My goal is to go to a different coffee shop each day so that I can find some gems in my hood.
Today I packed my messenger bag with my brick of a work laptop, some Doug Lamov reading and a few other necessities such as a novel about people living in the slums of India (your average summer reading.) I had planned to walk about 30 minutes down College to Sacks Coffee in Berkeley, but as my hunk of junk computer weighed down my bag and gouged a groove in my shoulder, I wimped out and decided to hit up the much closer Bittersweet Cafe.
Bittersweet was wonderful. Nothing bittersweet about it except the chocolate, and perhaps the calorie intake. My usual is a black iced tea, but I thought that as a Bittersweet virgin, I should try one of their specialties. Upon the friendly barista’s advice, I ordered a chocolate thai iced tea. I must admit this did not sound particularly appetizing to me, but indeed it was other-worldly. I savored it over the next few hours as I sat at a heavy country-styled wooden table and read about improving the pacing of my lessons.
Had I not had delicious leftovers to enjoy for lunch courtesy of my wonderful house guest Amanda (check out her blog: Yumology) , I would have ordered a bowl of tortilla soup. Bittersweet also offers some of the most amazing looking pastries I’ve seen outside of an actual restaurant. I didn’t indulge, but another day.
When my foodie houseguest returned from her Science teacher training that brought her to the Bay, I raved about my café experience and she insisted we stop by. So after hauling our butts up the Claremont Canyon trail, we stopped by Bittersweet and Amanda enjoyed my new iced beverage of choice. As we walked down the sidewalk, she giggled with happiness. Yes, that is how good this drink is. It will make you giddy. “You take a sip of it and there is a burst of floral Jasmine tea flavor with a lingering chocolate taste, finished off with a sweet and delightful touch of condensed milk,” she described. We both decided it was one of those foods you had to consume slowly and “think about.” The night before we had to “think about” each bite of Ginger Crème Brule ice cream from Ici.
Well enough said. You’re convinced. Here’s my overall review:
Bittersweet: The Chocolate Café
College Avenue, Oakland (Rockridge)
Atmosphere: 4/5
Drinks: 5/5
Food: 5/5
Study Factor: 3/5*
Overall: 4/5
*I did get a few hours of work done at Bittersweet but seating is limited and there are no outlets to be had. It’s a better place for a coffee date or some reading. I felt self conscious about breaking out piles of work on my shared table.

Think Worthy Iced Tea












